parsley, tomato, garlic, white wine, prawns & carrot recipes
5 recipes
Page 1
Zuppa di Pesce e Frutti di Mare (Mediterranean Seafood Soup)
allrecipes.com
Ingredients: prawns, white wine, carrot, parsley, tomato, garlic, clam, mussel, cod, bread, celery, extra virgin olive oil, onion, chile pepper
Vegetable and seafood broth
eatwell.co.nz
Ingredients: prawns, white wine, carrot, parsley, tomato, garlic, fish fillets, lemon, hot sauce, bay leaf, olive oil, oregano, cilantro, bell pepper, onion, vegetable broth
Spanish seafood stew with aioli
womensweeklyfood.com.au
Ingredients: prawns, white wine, carrot, parsley, tomato, garlic, whitefish, squid, mussel, fish stock, sourdough bread, hot paprika, paprika, fresh mint, aioli sauce, olive oil, saffron, bell pepper, onion, sherry vinegar
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: prawns, white wine, carrot, parsley, tomato, garlic, clam, monkfish, fish stock, almond meal, hazelnut, celery, bay leaf, smoked paprika, olive oil, tomato paste, fennel seed, saffron, bell pepper, thyme, onion
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, white wine, carrot, parsley, tomato, garlic, scallop, fish stock, gruyere, cream, celery, herbes de provence, shallot, brandy, fennel, grapeseed oil, bay leaf, olive oil, tomato paste, saffron, bell pepper, thyme, potato