parsley, tomato, garlic, white wine, rosemary & sage recipes
6 recipes
Page 1
Lamb and Artichoke Stew
yummly.co.uk
Ingredients: white wine, rosemary, parsley, sage, tomato, garlic, leg of lamb, lemon, extra virgin olive oil, artichoke, bay leaf, onion
Braised Flinders Island lamb with mash
gourmettraveller.com.au
Ingredients: white wine, rosemary, parsley, sage, tomato, garlic, lamb shoulder, bread crumbs, parmesan, butter, extra virgin olive oil, green beans, onion, chile pepper, potato
Guy Grossi's abbacchio alla Romana
gourmettraveller.com.au
Ingredients: white wine, rosemary, parsley, sage, tomato, garlic, chicken stock, rack of lamb, boneless lamb, bread crumbs, parmesan, extra virgin olive oil, polenta, onion, chile pepper
Double Veal Meatloaf
lacucinaitaliana.com
Ingredients: white wine, rosemary, parsley, sage, tomato, garlic, ground beef, prosciutto, veal rump, milk, bread, butter, zucchini, carrot, egg, olive oil
Semolina and Goat Cheese Dumpling
greatchefs.com
Ingredients: white wine, rosemary, parsley, sage, tomato, garlic, parmesan, flour, fine semolina, sour cream, butter, goat cheese, portobello mushroom, fennel, basil, olive oil, watercress, onion
Paula’s Onion Beef Stew With Rice
farmflavor.com
Ingredients: white wine, rosemary, parsley, sage, tomato, garlic, beef stew meat, flour, butter, onion soup, celery, extra virgin olive oil, basil, carrot, button mushroom, oregano, thyme, onion, potato, white rice