parsley, tomato, garlic, zucchini, green beans, onion & dill recipes
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Vegan “Fish” Tacos With Creamy Corn Salsa
nutritionstudies.org
Ingredients: dill, zucchini, parsley, tomato, green beans, onion, garlic, almond milk, bread crumbs, whole-wheat flour, lemon, corn tortillas, nori, garlic powder, sunflower seeds, corn, onion powder, scallion, extra firm tofu