parsley, tomato, milk, nutmeg & eggplant recipes

5 recipes

Page 1

Vegetarian moussaka

easycheesyvegetarian.com

Ingredients: milk, eggplant, parsley, tomato, nutmeg, flour, butter, red lentils, olive oil, tomato paste, onion, mint, potato, garlic, vegetable broth

Eunice Power's Moussaka: Today

rte.ie

Ingredients: milk, eggplant, parsley, tomato, nutmeg, ground lamb, flour, butter, feta, red wine, egg, allspice, olive oil, cinnamon, oregano, onion, garlic

Moussaka

yummly.co.uk

Ingredients: milk, eggplant, parsley, tomato, nutmeg, ground lamb, parmesan, flour, butter, cracked pepper, red wine, white pepper, egg, olive oil, cinnamon, oregano, onion, garlic

Moussaka Recipe

reluctantgourmet.com

Ingredients: milk, eggplant, parsley, tomato, nutmeg, bread crumbs, parmesan, flour, butter, feta, dill, custard, zucchini, egg, olive oil, cinnamon, bell pepper, onion, garlic

Vegetarian Moussaka

cdkitchen.com

Ingredients: milk, eggplant, parsley, tomato, nutmeg, bread crumbs, parmesan, ricotta, flour, butter, zucchini, red wine, white pepper, egg, olive oil, button mushroom, tomato paste, cinnamon, oregano, onion