parsley, tomato, olive oil, vegetable broth, onion & mint recipes
7 recipes
Page 1
Pressure Cooker Lentil Soup
cdkitchen.com
Ingredients: parsley, olive oil, tomato, onion, mint, vegetable broth, bulgur, lemon, lentils, garlic, chili flake
Herby Tabbouleh Risotto with Roast Tomatoes
elizabethchloe.com
Ingredients: parsley, olive oil, tomato, onion, mint, vegetable broth, parmesan, celery, lemon, white wine, risotto rice
Katherine's Stuffed Cabbage Leaves
bestrecipes.com.au
Ingredients: parsley, olive oil, tomato, onion, mint, vegetable broth, ground beef, beef stock, lemon, cabbage, egg, tomato paste, cinnamon, garlic, white rice
Vegetarian moussaka
easycheesyvegetarian.com
Ingredients: parsley, olive oil, tomato, onion, mint, vegetable broth, flour, milk, butter, red lentils, eggplant, tomato paste, potato, garlic, nutmeg
Greek Stuffed Vegetables - Gemista
akispetretzikis.com
Ingredients: parsley, olive oil, tomato, onion, mint, vegetable broth, dill, zucchini, glutinous rice, carrot, tomato paste, bell pepper, new potato, sugar, garlic
Vegan Lentil Wraps
littlesunnykitchen.com
Ingredients: parsley, olive oil, tomato, onion, mint, vegetable broth, flour tortillas, cumin, lemon, dill, iceberg, red lentils, soy yogurt, cucumber, bell pepper, avocado, garlic
Middle Eastern Lamb Pide
recipecommunity.com.au
Ingredients: parsley, olive oil, tomato, onion, mint, vegetable broth, ground lamb, pine nut, parmesan, greek yogurt, flour, yogurt, cumin, yeast, sesame seed, sun dried tomato, egg, allspice, cinnamon, bell pepper, chile pepper, sugar, garlic, cayenne