parsley, tomato, ricotta, nutmeg & cannelloni recipes
2 recipes
Page 1
No Bake Cannelloni with Artichoke & Ricotta
junedarville.com
Ingredients: ricotta, cannelloni, parsley, tomato, nutmeg, red onion, red wine vinegar, basil, artichoke, olive oil, fennel seed
Spinach & ricotta cannelloni with tomato salsa
taste.com.au
Ingredients: ricotta, cannelloni, parsley, tomato, nutmeg, parmesan, thickened cream, olive oil, capers, black olives, spinach, garlic