parsley, tomato, ricotta, thyme & brisket recipes

1 recipes

Page 1

Baked Rigatoni with Brisket Ragu and Ricotta

seasonsandsuppers.ca

Ingredients: brisket, ricotta, parsley, tomato, thyme, beef stock, parmesan, rigatoni, flour, mozzarella, celery, balsamic vinegar, rosemary, red wine, carrot, olive oil, tomato paste, oregano, onion, garlic, chili flake