parsley, tomato, rosemary, flour & polenta recipes

2 recipes

Page 1

Braised Lamb Shanks & Gremolata

myfoodbook.com.au

Ingredients: flour, rosemary, polenta, parsley, tomato, lamb shank, beef stock, soy sauce, lemon, red onion, brown sugar, olive oil, green beans, lima beans, thyme, canned tomato, garlic

Arrosto misto

jamieoliver.com

Ingredients: flour, rosemary, polenta, parsley, tomato, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, parmesan, butter, lemon, red onion, fennel, red wine, bay leaf, olive oil, sage, cinnamon, thyme, garlic