parsley, tomato, saffron & shallot recipes

20 recipes

Page 1

Monkfish With Saffron Sauce

cdkitchen.com

Ingredients: shallot, parsley, tomato, saffron, monkfish, heavy cream, butter, white wine

Pan-Seared Shrimp with Saffron-Tomato Sauce

mygourmetconnection.com

Ingredients: shallot, parsley, tomato, saffron, chicken broth, shrimp, butter, white wine, extra virgin olive oil

Moules-Frites (Mussels and French Fries) Recipe

cookingwithteamj.com

Ingredients: shallot, parsley, tomato, saffron, mussel, butter, white wine, extra virgin olive oil, garlic

Saffron-Scented Fregola with Marinated Cuttlefish

thedailymeal.com

Ingredients: shallot, parsley, tomato, saffron, cuttlefish, fregola, fennel, extra virgin olive oil, garlic, vegetable broth

Pasta with cauliflower sauce ( SERVES 4 )

eatwell.co.nz

Ingredients: shallot, parsley, tomato, saffron, pine nut, spaghetti, pecorino, cauliflower, red wine vinegar, raisins, bay leaf, olive oil, garlic

Halibut & Shelfish Soup

bigoven.com

Ingredients: shallot, parsley, tomato, saffron, shrimp, clam, halibut, clam juice, bread, white wine, olive oil, garlic, vegetable broth

Spanish Seafood Rice

eatsmarter.com

Ingredients: shallot, parsley, tomato, saffron, prawns, squid, mussel, fish stock, white wine, olive oil, bell pepper, garlic, vegetable broth, white rice

Mussel Stew with Tomatoes and Chorizo

splendidtable.org

Ingredients: shallot, parsley, tomato, saffron, chicken broth, mussel, chorizo, heavy cream, bread, white wine, carrot, olive oil, sugar, garlic

Rice with Seafood (Paella)

eatsmarter.com

Ingredients: shallot, parsley, tomato, saffron, cuttlefish, prawns, mussel, fish stock, white wine, olive oil, bell pepper, garlic, vegetable broth, white rice

Mussel Stew with Tomatoes and Chorizo

splendidtable.org

Ingredients: shallot, parsley, tomato, saffron, chicken broth, mussel, chorizo, heavy cream, bread, white wine, carrot, olive oil, sugar, garlic

Saffron risotto with osso buco and gremolata

gourmettraveller.com.au

Ingredients: shallot, parsley, tomato, saffron, veal steak, parmesan, lemon, white wine, rice flour, bay leaf, olive oil, onion, risotto rice, garlic, vegetable broth

Risotto stuffed squid with tomato, brandy and cream sauce

olivemagazine.com

Ingredients: shallot, parsley, tomato, saffron, chicken stock, squid, butter, cream, brandy, fennel, carrot, olive oil, chile pepper, risotto rice, garlic

Nage of Dover Sole Riveria

greatchefs.com

Ingredients: shallot, parsley, tomato, saffron, mussel, sole, fish stock, heavy cream, linguine, butter, white wine, fennel, olive oil, button mushroom, dry vermouth

Mussels and Fries

eatthelove.com

Ingredients: shallot, parsley, tomato, saffron, mussel, bacon, bread, butter, herbes de provence, rice bran oil, olive oil, oregano, thyme, dry vermouth, potato, garlic

The Perfect Seafood Paella

pescetarian.kitchen

Ingredients: shallot, parsley, tomato, saffron, shrimp, scallop, mussel, crab, fish stock, cracked pepper, lemon, white wine, smoked paprika, olive oil, bell pepper, paella rice, chile pepper, garlic

Basil spätzle in saffron broth with clams, cockles and mussels

deliciousmagazine.co.uk

Ingredients: shallot, parsley, tomato, saffron, clam, chicken stock, red mullet, mussel, flour, milk, celery, lemon, white wine, basil, egg, olive oil, baby greens, dry vermouth, garlic, chili flake, nutmeg

Pacific Paella

yummly.co.uk

Ingredients: shallot, parsley, tomato, saffron, oyster, chicken stock, prawns, bacon, pork belly, chicken thighs, butter, white wine, bay leaf, peas, smoked paprika, olive oil, bell pepper, thyme, onion, garlic, cayenne, white rice

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: shallot, parsley, tomato, saffron, scallop, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, brandy, fennel, carrot, grapeseed oil, bay leaf, olive oil, tomato paste, bell pepper, thyme, potato, garlic

Bouillabaisse

greatchefs.com

Ingredients: shallot, parsley, tomato, saffron, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, celery, white wine, brandy, fennel, carrot, olive oil, tomato paste, leek, bell pepper, onion, garlic, scallion

Spanish food? From the Big Green Egg, of course!

biggreenegg.eu

Ingredients: shallot, parsley, tomato, saffron, chicken stock, chicken thighs, rabbit, almond, flour, butter, fava beans, lemon, paprika, orange, cucumber, red wine vinegar, rosemary, basil, bay leaf, egg, olive oil, cinnamon, oregano, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac