parsley, tomato, tomato paste, onion, bay leaf & mozzarella recipes
8 recipes
Page 1
Chicken Parmigiana (Keto/Gluten-free/Low-carb)
mypcoskitchen.com
Ingredients: mozzarella, bay leaf, parsley, tomato paste, tomato, onion, chicken breast, almond flour, coconut oil, zucchini, basil, olive oil, oregano, garlic
Homemade minestrone
bbc.co.uk
Ingredients: mozzarella, bay leaf, parsley, tomato paste, tomato, onion, bacon, beef stock, spaghetti, bread, celery, carrot, white beans, olive oil, thyme, potato, garlic
Roasted Eggplant Lasagna with Thyme
simplyorganic.com
Ingredients: mozzarella, bay leaf, parsley, tomato paste, tomato, onion, parmesan, ricotta, eggplant, extra virgin olive oil, garlic powder, basil, canned whole tomato, egg, thyme, sugar, garlic, chili flake
Recipe: Mom's Unforgettable Lasagna
mylifecookbook.com
Ingredients: mozzarella, bay leaf, parsley, tomato paste, tomato, onion, ground beef, sweet italian sausage, parmesan, ricotta, provolone, lasagna, tomato sauce, basil, egg, olive oil, oregano, sugar, garlic
World’s Best Lasagna
norinesnest.com
Ingredients: mozzarella, bay leaf, parsley, tomato paste, tomato, onion, ground beef, sweet italian sausage, parmesan, ricotta, lasagna, tomato sauce, garlic powder, rosemary, basil, oregano, onion powder, sugar, garlic
Spinach Lasagna With Mushroom Ragu
foodnetwork.com
Ingredients: mozzarella, bay leaf, parsley, tomato paste, tomato, onion, parmesan, ricotta, lasagna, asiago, celery, portobello mushroom, extra virgin olive oil, shiitake mushroom, carrot, egg, spinach, porcini, garlic, nutmeg
Lasagne
kuali.com
Ingredients: mozzarella, bay leaf, parsley, tomato paste, tomato, onion, chicken breast, flour, lasagna, milk, butter, celery, peppercorn, frying oil, basil, carrot, white pepper, oregano, sugar, garlic
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: mozzarella, bay leaf, parsley, tomato paste, tomato, onion, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, extra virgin olive oil, basil, honey, carrot, olive oil, button mushroom, leek, thyme, garlic