6 recipes
Page 1
Involtini di manzo
jamieoliver.com
Braised Flinders Island lamb with mash
gourmettraveller.com.au
Sauteed Lamb With Artichoke And Mint Jus
cdkitchen.com
Guy Grossi's abbacchio alla Romana
gourmettraveller.com.au
Roast leg of lamb, basil sauce, lentils and provencal tomatoes ( SERVES 6 )
eatwell.co.nz
Roasted Eggplant and Scallop Pie Provencal
greatchefs.com