parsley, tomato, yogurt, olive oil & chile pepper recipes
7 recipes
Page 1
Greek-style Lamb Dinner
eatsmarter.com
Ingredients: yogurt, parsley, olive oil, tomato, chile pepper, lamb chops, feta, lemon, iceberg, cucumber, white wine vinegar, black olives, onion, garlic
Turkey and chickpea stew
olivemagazine.com
Ingredients: yogurt, parsley, olive oil, tomato, chile pepper, whole turkey, pine nut, flatbread, red onion, harissa, ginger root, coriander, basil, chickpea, mustard seed, garlic
Paneer and Spinach in a Spicy Tomato Sauce with Chickpeas (Paneer Palak)
foodandspice.com
Ingredients: yogurt, parsley, olive oil, tomato, chile pepper, milk, paneer, cumin, cracked pepper, red onion, coconut sugar, ginger root, clove, chickpea, cinnamon, coriander powder, apple cider vinegar, baby greens, garam masala, turmeric, garlic
Chorizo shakshuka with flatbreads
bbc.co.uk
Ingredients: yogurt, parsley, olive oil, tomato, chile pepper, chorizo, flour, butter, feta, cumin, lemon, red onion, eggplant, black mustard seed, egg, cilantro, bell pepper, sugar, garlic, tarragon, pomegranate, cayenne, caraway
Middle Eastern Lamb Pide
recipecommunity.com.au
Ingredients: yogurt, parsley, olive oil, tomato, chile pepper, ground lamb, pine nut, parmesan, greek yogurt, flour, cumin, yeast, sesame seed, sun dried tomato, egg, allspice, cinnamon, bell pepper, onion, mint, sugar, garlic, vegetable broth, cayenne
Grilled Turkey Breast
eatsmarter.com
Ingredients: yogurt, parsley, olive oil, tomato, chile pepper, turkey breast, soy sauce, ketchup, lemon, ginger root, rice wine vinegar, basil, honey, plum wine, chili sauce, cornstarch, orange juice, apple cider vinegar, cilantro, mint, garlic, tarragon, mustard, cayenne, pineapple
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: yogurt, parsley, olive oil, tomato, chile pepper, chicken stock, lamb shank, couscous, cumin, lemon, red onion, preserved lemon, orange, harissa, fennel, extra virgin olive oil, coriander, ginger powder, fresh mint, carrot, bay leaf, quince, smoked paprika, cinnamon, saffron, black olives, green cardamom, turmeric, garlic, cayenne