parsley, tomato, zucchini, rosemary & peas recipes

3 recipes

Page 1

Vegetable Stew (Based on Ratatouille)

food.com

Ingredients: zucchini, rosemary, peas, parsley, tomato, eggplant, red wine vinegar, olive oil, bell pepper, onion, chile pepper, potato, garlic

Pasta and chickpea soup

goodhousekeeping.com

Ingredients: zucchini, rosemary, peas, parsley, tomato, parmesan, soup pasta, fava beans, olive oil, leek, green beans, onion, garlic, canned chickpea, vegetable broth

Grandma's Minestrone

readersdigest.ca

Ingredients: zucchini, rosemary, peas, parsley, tomato, pesto, parmesan, rigatoni, celery, kale, marjoram, basil, carrot, vegetable oil, bay leaf, white beans, olive oil, thyme, onion, summer squash, potato, wax beans, garlic, vegetable broth