parsley, tomato paste, garlic, polenta & vegetable broth recipes

3 recipes

Page 1

Baked lima beans

womensweeklyfood.com.au

Ingredients: polenta, parsley, tomato paste, garlic, vegetable broth, parmesan, brown sugar, dijon mustard, olive oil, lima beans, onion, canned tomato

Vegan Potato Stew with Rosemary Garlic Polenta

thissavoryvegan.com

Ingredients: polenta, parsley, tomato paste, garlic, vegetable broth, soy sauce, cumin, celery, vegan butter, hot sauce, rosemary, carrot, smoked paprika, olive oil, cornstarch, chili powder, onion, potato, chili flake, cayenne

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: polenta, parsley, tomato paste, garlic, vegetable broth, lamb shank, beef stock, flour, butter, celery, lemon, peppercorn, fennel, extra virgin olive oil, rosemary, red wine, carrot, bay leaf, capers, thyme, onion, chile pepper, brussels sprout