parsley, vegetable broth, bay leaf, cinnamon & coriander powder recipes
5 recipes
Page 1
Pumpkin Chickpea Curry
anediblemosaic.com
Ingredients: bay leaf, parsley, cinnamon, coriander powder, vegetable broth, lemon, ginger root, carrot, jalapeno, olive oil, tomato, pumpkin, garam masala, onion, coconut milk, garlic, canned chickpea
Roasted Root Vegetables & Sorghum Pilaf with Tahini Sauce
zestfulkitchen.com
Ingredients: bay leaf, parsley, cinnamon, coriander powder, vegetable broth, cumin, lemon, pearled sorghum, coriander, tahini, fig, honey, carrot, olive oil, cilantro, parsnip, onion, garlic
Moroccan Vegetable Tagine
thelastfoodblog.com
Ingredients: bay leaf, parsley, cinnamon, coriander powder, vegetable broth, cumin, cracked pepper, harissa, zucchini, eggplant, honey, apricot, olive oil, chickpea, onion, canned tomato, sweet potato, garlic
Lentil Tagine
food.com
Ingredients: bay leaf, parsley, cinnamon, coriander powder, vegetable broth, cumin, preserved lemon, red lentils, ginger root, olive oil, date, tomato, bell pepper, star anise, onion, sweet potato, garlic, cayenne
Moroccan Stew
justapinch.com
Ingredients: bay leaf, parsley, cinnamon, coriander powder, vegetable broth, yogurt, cumin, celery, zucchini, extra virgin olive oil, fresh mint, butternut squash, bell pepper, thyme, onion, canned tomato, garlic, canned chickpea, chili flake, green lentils