parsley, vegetable broth, bay leaf, egg & pastry flour recipes

5 recipes

Page 1

Smarter Fish Cakes

eatsmarter.com

Ingredients: pastry flour, bay leaf, egg, parsley, vegetable broth, pollock, bread, lemon, cucumber, vinegar, onion, potato, corn oil

Beet Soup with Sauerkraut Filled Dumplings

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Ingredients: pastry flour, bay leaf, egg, parsley, vegetable broth, lard, bacon, semolina flour, sauerkraut, celery, white wine, apple, carrot, vegetable oil, beetroot, onion, sugar

Lentils Soup with Spaetzle

eatsmarter.com

Ingredients: pastry flour, bay leaf, egg, parsley, vegetable broth, pancetta, buttermilk, heavy cream, quark, peppercorn, balsamic vinegar, marjoram, carrot, celeriac, lentils, onion, garlic, nutmeg

Cabbage Rolls with Bacon and Potatoes

eatsmarter.com

Ingredients: pastry flour, bay leaf, egg, parsley, vegetable broth, ground beef, bacon, bread crumbs, butter, creme fraiche, brown mustard, cabbage, rosemary, carrot, vegetable oil, allspice, celeriac, thyme, onion, potato, garlic, caraway

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: pastry flour, bay leaf, egg, parsley, vegetable broth, chicken stock, pancetta, wild boar, ghee, bread, butter, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, juniper berry, lingonberry, celeriac, cornstarch, leek, onion, potato, garlic, nutmeg