parsley, vegetable broth, bay leaf, white wine & cayenne recipes

4 recipes

Page 1

Pecan-Stuffed Pork Chops

cdkitchen.com

Ingredients: white wine, bay leaf, parsley, vegetable broth, cayenne, pork chops, pecan, bread crumbs, cumin, apple, olive oil, mustard powder, garlic, scallion

Spring Vegetable Minestrone

vegetariantimes.com

Ingredients: white wine, bay leaf, parsley, vegetable broth, cayenne, shallot, snow peas, carrot, peas, olive oil, spinach, thyme, turnip, potato, garlic, tarragon

Warming Winter Chowder

food52.com

Ingredients: white wine, bay leaf, parsley, vegetable broth, cayenne, heavy cream, butter, lemon, cauliflower, shallot, cabbage, ginger powder, carrot, wholegrain mustard, olive oil, cinnamon, leek, parsnip, thyme, onion, green cardamom, potato, garlic

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: white wine, bay leaf, parsley, vegetable broth, cayenne, flatbread, celery, tamari, onion flake, paprika, fennel, dulse seaweed, garlic powder, carrot, smoked paprika, button mushroom, tomato paste, saffron, onion powder, bell pepper, thyme, onion, potato, canned tomato, garlic, canned chickpea, chili flake