parsley, vegetable broth, bell pepper, chickpea & kidney beans recipes
3 recipes
Page 1
Spicy bean casserole
womensweeklyfood.com.au
Ingredients: parsley, kidney beans, chickpea, bell pepper, vegetable broth, butter, cumin, red onion, canned corn, carrot, tomato paste, cinnamon, thai chile pepper, canned tomato, garlic, nutmeg
Simple Vegan Jambalaya
yummly.com
Ingredients: parsley, kidney beans, chickpea, bell pepper, vegetable broth, cumin, tamari, paprika, garlic powder, tahini, carrot, tomato, oregano, onion powder, thyme, onion, garlic, cayenne, white rice
Vegan Jambalaya
simpleveganblog.com
Ingredients: parsley, kidney beans, chickpea, bell pepper, vegetable broth, cumin, tamari, paprika, extra virgin olive oil, garlic powder, carrot, oregano, onion powder, thyme, onion, canned tomato, garlic, cayenne, white rice