parsley, vegetable broth, bell pepper, cinnamon, garlic & harissa recipes
5 recipes
Page 1
Spiced Carrot and Pepper Soup with a Couscous Swirl
thehappyfoodie.co.uk
Ingredients: harissa, parsley, cinnamon, bell pepper, garlic, vegetable broth, chicken broth, couscous, cumin, lemon, paprika, ginger powder, carrot, olive oil, saffron, onion
Moroccan veg and chickpea tagine
olivemagazine.com
Ingredients: harissa, parsley, cinnamon, bell pepper, garlic, vegetable broth, couscous, cumin, red onion, zucchini, eggplant, olive oil, chickpea, tomato, coriander powder, prunes
Moroccan Chickpea Soup recipe by Rimli D at BetterButter
betterbutter.in
Ingredients: harissa, parsley, cinnamon, bell pepper, garlic, vegetable broth, cumin, celery, lemon, red onion, ginger root, honey, jalapeno, olive oil, chickpea, tomato, turmeric
Dip Into This Sun-Dried Tomato Soup With Couscous
foodrepublic.com
Ingredients: harissa, parsley, cinnamon, bell pepper, garlic, vegetable broth, couscous, coconut oil, cumin, lemon, sun dried tomato, ginger root, canned whole tomato, olive oil, chickpea, coriander powder, black olives, onion
Slow Cooker Moroccan Chicken Chickpea Soup
acedarspoon.com
Ingredients: harissa, parsley, cinnamon, bell pepper, garlic, vegetable broth, chicken thighs, greek yogurt, cumin, lemon, tomato sauce, red lentils, paprika, coriander, carrot, butternut squash, cilantro, onion, mint, turmeric, canned tomato, canned chickpea, chili flake, cayenne