parsley, vegetable broth, bell pepper, cumin & hot sauce recipes
6 recipes
Page 1
Easy One-Pot Vegan Gluten-Free Louisiana Red Beans & Rice (Allergy-Free)
strengthandsunshine.com
Ingredients: cumin, hot sauce, parsley, bell pepper, vegetable broth, celery, tomato sauce, long-grain white rice, smoked paprika, kidney beans, oregano, thyme, onion, garlic, cayenne
Allergy-Friendly Vegan Summer Stew
bohemianvegankitchen.com
Ingredients: cumin, hot sauce, parsley, bell pepper, vegetable broth, red onion, corn cob, tomato, green beans, himalayan salt, cilantro, summer squash, red quinoa, sweet potato, garlic, lime
Vegan Chili
oukosher.org
Ingredients: cumin, hot sauce, parsley, bell pepper, vegetable broth, sour cream, canned kidney beans, lemon, canned black beans, olive oil, tomato paste, oregano, chili powder, onion, canned tomato, garlic, cayenne
Baked shakshuka with feta and home-made labneh
taste.co.za
Ingredients: cumin, hot sauce, parsley, bell pepper, vegetable broth, yogurt, pita, feta, red onion, paprika, fennel, egg, olive oil, tomato paste, chile pepper, canned tomato, garlic
Vegetarian Red Beans and Rice
allrecipes.com
Ingredients: cumin, hot sauce, parsley, bell pepper, vegetable broth, celery, paprika, pinto beans, bay leaf, kidney beans, vinegar, pimiento, onion, canned tomato, garlic, chili flake, diced green chiles
Red Bean and Okra Jambalaya (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: cumin, hot sauce, parsley, bell pepper, vegetable broth, canned kidney beans, celery, paprika, brown rice, extra virgin olive oil, carrot, chili powder, onion, canned tomato, garlic, seasoned salt, okra, cayenne