parsley, vegetable broth, bell pepper, eggplant, garlic & couscous recipes
7 recipes
Page 1
Oven-roasted ratatouille with couscous
womensweeklyfood.com.au
Ingredients: couscous, eggplant, parsley, bell pepper, garlic, vegetable broth, red onion, zucchini, olive oil, tomato paste, tomato
Grain Salad with Dressing
eatsmarter.com
Ingredients: couscous, eggplant, parsley, bell pepper, garlic, vegetable broth, lemon, shallot, red wine vinegar, olive oil, tomato
Vegetable couscous with feta
goodhousekeeping.com
Ingredients: couscous, eggplant, parsley, bell pepper, garlic, vegetable broth, feta, red onion, balsamic vinegar, zucchini, olive oil, tomato
Couscous with Vegetables
eatsmarter.com
Ingredients: couscous, eggplant, parsley, bell pepper, garlic, vegetable broth, pine nut, cumin, zucchini, carrot, olive oil, chickpea, green beans
Slow-Cooker Vegetarian Ragout Over Couscous
eatingwell.com
Ingredients: couscous, eggplant, parsley, bell pepper, garlic, vegetable broth, balsamic vinegar, sun dried tomato, cannellini beans, olive oil, tomato paste, thyme, onion, chili flake
Slow-Cooker Vegetarian Ragout Over Couscous
eatingwell.com
Ingredients: couscous, eggplant, parsley, bell pepper, garlic, vegetable broth, balsamic vinegar, sun dried tomato, cannellini beans, olive oil, tomato paste, thyme, onion, chili flake
Moroccan veg and chickpea tagine
olivemagazine.com
Ingredients: couscous, eggplant, parsley, bell pepper, garlic, vegetable broth, cumin, red onion, harissa, zucchini, olive oil, chickpea, cinnamon, tomato, coriander powder, prunes