parsley, vegetable broth, bell pepper, peas & risotto rice recipes
5 recipes
Page 1
Greek Seafood Rice {Rizi me Thalassina}
karenskitchenstories.com
Ingredients: peas, parsley, bell pepper, risotto rice, vegetable broth, shrimp, mussel, white wine, extra virgin olive oil
Apricot Chicken (Risotto-Style)
recipecommunity.com.au
Ingredients: peas, parsley, bell pepper, risotto rice, vegetable broth, chicken thighs, apricot juice, ginger root, carrot, vegetable oil, thyme, onion, garlic
Vegetarian paella
womensweeklyfood.com.au
Ingredients: peas, parsley, bell pepper, risotto rice, vegetable broth, red onion, zucchini, smoked paprika, olive oil, button mushroom, tomato, green beans, saffron, garlic
Easy Spanish Vegan Paella (Gluten-Free, Allergy-Free)
strengthandsunshine.com
Ingredients: peas, parsley, bell pepper, risotto rice, vegetable broth, lemon, paprika, extra virgin olive oil, rosemary, artichoke, smoked paprika, saffron, onion, hearts of palm, canned tomato, garlic
Vegetable Paella with Chickpeas
cooknourishbliss.com
Ingredients: peas, parsley, bell pepper, risotto rice, vegetable broth, lemon, carrot, artichoke, smoked paprika, olive oil, green beans, saffron, onion, canned tomato, garlic, canned chickpea, chili flake