parsley, vegetable broth, bell pepper, scallion & canned tomato recipes
5 recipes
Page 1
Paella with Vegetables
eatsmarter.com
Ingredients: parsley, bell pepper, canned tomato, scallion, vegetable broth, white wine, olive oil, chickpea, saffron, paella rice, garlic
One Pan Mexican Quinoa
veganheaven.org
Ingredients: parsley, bell pepper, canned tomato, scallion, vegetable broth, cumin, red onion, paprika, canned black beans, quinoa, avocado, sweet corn, garlic, lime, chili flake
Slow Cooker Vegetable Barley Soup
cleverlysimple.com
Ingredients: parsley, bell pepper, canned tomato, scallion, vegetable broth, pearl barley, celery, dill, paprika, zucchini, broccoli, carrot, peas, olive oil, sweet corn, garlic
Vegan Summer Vegetable Étouffée
connoisseurusveg.com
Ingredients: parsley, bell pepper, canned tomato, scallion, vegetable broth, worcestershire, flour, celery, paprika, zucchini, bay leaf, olive oil, thyme, onion, cooked rice, garlic, canned chickpea, cayenne
Vegan Jambalaya
yummly.com
Ingredients: parsley, bell pepper, canned tomato, scallion, vegetable broth, soy sauce, celery, paprika, hot sauce, brown rice, basil, bay leaf, kidney beans, button mushroom, oregano, thyme, onion, garlic, cayenne