parsley, vegetable broth, bell pepper, tomato sauce & sriracha recipes

2 recipes

Page 1

Chipotle Chili con Tempeh

keepinitkind.com

Ingredients: tomato sauce, sriracha, parsley, bell pepper, vegetable broth, canned kidney beans, cumin, celery, lemon, red onion, maple syrup, liquid smoke, carrot, fire-roasted tomato, smoked paprika, olive oil, tomato paste, coriander powder, tempeh, blackstrap molasses, thyme, garlic, chipotle in adobo, liquid aminos

Portobello Chili with Shiitakes & Fennel

keepinitkind.com

Ingredients: tomato sauce, sriracha, parsley, bell pepper, vegetable broth, cumin, lemon, maple syrup, portobello mushroom, liquid smoke, fennel, basil, shiitake mushroom, fire-roasted tomato, canned beans, smoked paprika, olive oil, tomato paste, oregano, apple cider vinegar, cilantro, onion, garlic, scallion, liquid aminos