parsley, vegetable broth, bell pepper, zucchini & rosemary recipes

9 recipes

Page 1

Zucchini and Yellow Squash Soup

theroastedroot.net

Ingredients: zucchini, rosemary, parsley, bell pepper, vegetable broth, canned cannellini beans, paprika, avocado oil, onion, summer squash, canned tomato

Roasted Vegetables with Tomato Herb Sauce

eatsmarter.com

Ingredients: zucchini, rosemary, parsley, bell pepper, vegetable broth, lemon, fresh mint, olive oil, tomato, watercress, onion, garlic

Ratatouille - Vegetables Cooked in a Tomato Based Sauce

whiskaffair.com

Ingredients: zucchini, rosemary, parsley, bell pepper, vegetable broth, eggplant, red wine vinegar, olive oil, tomato paste, tomato, thyme, onion, garlic

Penne Pasta in Fresh Herb Sauce

pritikin.com

Ingredients: zucchini, rosemary, parsley, bell pepper, vegetable broth, short-cut pasta, peppercorn, white wine, shallot, eggplant, basil, oregano, thyme, onion, garlic, tarragon

Italian Quinoa Casserole

theliveinkitchen.com

Ingredients: zucchini, rosemary, parsley, bell pepper, vegetable broth, parmesan, italian cheese blend, eggplant, white beans, olive oil, oregano, thyme, quinoa, onion, canned tomato, garlic, chili flake

Tuscan Summer Minestrone with Sun-Dried Tomato Pesto.

halfbakedharvest.com

Ingredients: zucchini, rosemary, parsley, bell pepper, vegetable broth, sun-dried tomato pesto, parmesan, orecchiette, celery, kale, cannellini beans, basil, carrot, olive oil, onion, sweet corn, garlic

Vegetable and Pork Stir Fry

eatsmarter.com

Ingredients: zucchini, rosemary, parsley, bell pepper, vegetable broth, pork fillet, ghee, herb butter, butter, lemon, white wine, eggplant, olive oil, tomato, thyme, onion, garlic

Roasted Vegetable Bisque

justapinch.com

Ingredients: zucchini, rosemary, parsley, bell pepper, vegetable broth, half and half, celery, paprika, baby carrot, portobello mushroom, eggplant, curry, cinnamon, beetroot, tomato, saffron, onion, green cardamom, garlic

Kale and Quinoa Minestrone

cookingclassy.com

Ingredients: zucchini, rosemary, parsley, bell pepper, vegetable broth, parmesan, celery, lemon, canned cannellini beans, kale, carrot, olive oil, green beans, thyme, quinoa, onion, sugar, canned tomato, garlic, canned chickpea