parsley, vegetable broth, canned tomato, cayenne, paprika & chickpea recipes
4 recipes
Page 1
Moroccan Butternut Squash and Chickpea Stew
forksoverknives.com
Ingredients: paprika, parsley, chickpea, canned tomato, vegetable broth, cayenne, cumin, brown rice, ginger powder, curry, butternut squash, baby greens, onion, garlic, lime
Chickpea Cauliflower Stew
yummly.com
Ingredients: paprika, parsley, chickpea, canned tomato, vegetable broth, cayenne, farro, cumin, lemon, cauliflower, carrot, olive oil, cinnamon, onion, garlic
Instant Pot Curried Chickpeas
thepeacheepear.com
Ingredients: paprika, parsley, chickpea, canned tomato, vegetable broth, cayenne, coconut oil, cumin, ginger root, curry, himalayan salt, baby greens, onion, coconut milk, turmeric, garlic
Vegan Jambalaya
simpleveganblog.com
Ingredients: paprika, parsley, chickpea, canned tomato, vegetable broth, cayenne, cumin, tamari, extra virgin olive oil, garlic powder, carrot, kidney beans, oregano, onion powder, bell pepper, thyme, onion, garlic, white rice