parsley, vegetable broth, cherry tomato, olive oil & fennel recipes
5 recipes
Page 1
Spring risotto with parmesan crisps
healthyfood.com
Ingredients: cherry tomato, fennel, parsley, olive oil, vegetable broth, parmesan, fava beans, shallot, button mushroom, risotto rice, garlic
Italian Vegan Garbanzo Bean Soup
veganheaven.org
Ingredients: cherry tomato, fennel, parsley, olive oil, vegetable broth, celery, carrot, oregano, spinach, thyme, onion, canned tomato, garlic, canned chickpea
Fennel, pork and tomato stew
foodandhome.co.za
Ingredients: cherry tomato, fennel, parsley, olive oil, vegetable broth, sausage, butter, creme fraiche, celery, shallot, baby carrot, canned tomato, cooked rice, garlic, canned chickpea, chili flake
Green lentil, vegetable and orzo stew
olivemagazine.com
Ingredients: cherry tomato, fennel, parsley, olive oil, vegetable broth, bread, orzo, celery, shallot, zucchini, extra virgin olive oil, bay leaf, leek, garlic, tarragon, green lentils
Recipe Lentil Salad simple vegetarian and vegan
thomassixt.de
Ingredients: cherry tomato, fennel, parsley, olive oil, vegetable broth, pine nut, lemon, balsamic vinegar, brown sugar, ginger root, black lentils, button mushroom, pumpkin, bell pepper, turmeric, garlic, scallion