parsley, vegetable broth, cinnamon & fresh mint recipes

13 recipes

Page 1

Pearl Couscous

garlicandzest.com

Ingredients: fresh mint, parsley, cinnamon, vegetable broth, pine nut, israeli couscous, shallot, raisins, olive oil, turmeric

Israeli Couscous with Carrots, Peas, and Red Wine Vinegar

pcrm.org

Ingredients: fresh mint, parsley, cinnamon, vegetable broth, israeli couscous, celery, red onion, red wine vinegar, carrot, peas, bell pepper

Ash-e Anar (Persian Split Pea and Pomegranate Soup)

foodandspice.com

Ingredients: fresh mint, parsley, cinnamon, vegetable broth, pomegranate molasses, yellow split peas, long-grain white rice, olive oil, fennel seed, onion, turmeric, garlic, pomegranate, cayenne

Herbed Split Pea & Basmati Rice Soup with Caramelized Onions

connoisseurusveg.com

Ingredients: fresh mint, parsley, cinnamon, vegetable broth, cumin, pomegranate molasses, carrot, long-grain white rice, split peas, olive oil, cilantro, onion, turmeric, garlic, scallion

Middle Eastern Stuffed Peppers

midwestliving.com

Ingredients: fresh mint, parsley, cinnamon, vegetable broth, ground beef, pine nut, feta, sweet pepper, cumin, paprika, extra virgin olive oil, button mushroom, onion, cooked rice, garlic, craisins

Lamb Meatballs with Tomato Pomegranate Sauce

familyspice.com

Ingredients: fresh mint, parsley, cinnamon, vegetable broth, ground lamb, cumin, lemon, extra virgin olive oil, honey, egg, tomato paste, cornstarch, pomegranate juice, canned tomato, garlic, scallion

Quinoa Stuffed Squash with Almonds and Apricots

eatingrichly.com

Ingredients: fresh mint, parsley, cinnamon, vegetable broth, almond, cumin, lemon, white balsamic vinegar, dried apricot, ginger powder, honey, acorn squash, olive oil, cooking spray, quinoa, onion, garlic

Falafel – Healthy Baked Millet Falafel

yummly.com

Ingredients: fresh mint, parsley, cinnamon, vegetable broth, pistachio, greek yogurt, cumin, lemon, red onion, baking powder, extra virgin olive oil, olive oil, coriander powder, millet, green cardamom, garlic, chili flake, pomegranate

Moroccan Couscous with Roasted Vegetables.

thelastfoodblog.com

Ingredients: fresh mint, parsley, cinnamon, vegetable broth, slivered almonds, couscous, cumin, lemon, red onion, zucchini, extra virgin olive oil, apricot, olive oil, butternut squash, chickpea, coriander powder, bell pepper, garlic, pomegranate

Lentil Soup with Prunes and Apricots

foodandspice.com

Ingredients: fresh mint, parsley, cinnamon, vegetable broth, cumin, lemon, red lentils, ginger root, dried apricot, yellow split peas, carrot, olive oil, clove, coriander powder, prunes, onion, green cardamom, garlic, green lentils

Moroccan Stew

justapinch.com

Ingredients: fresh mint, parsley, cinnamon, vegetable broth, yogurt, cumin, celery, zucchini, extra virgin olive oil, bay leaf, butternut squash, coriander powder, bell pepper, thyme, onion, canned tomato, garlic, canned chickpea, chili flake, green lentils

Ripe Deli's caramelised beetroot and bulghar pilaf ( SERVES 6 )

eatwell.co.nz

Ingredients: fresh mint, parsley, cinnamon, vegetable broth, pistachio, yogurt, butter, bulgur, lemon, red onion, balsamic vinegar, orange, brown sugar, ginger root, olive oil, beetroot, star anise, chile pepper, turmeric, garlic, green lentils

Cannellini Bean Stew with Hazelnuts and Dill

heavenlynnhealthy.com

Ingredients: fresh mint, parsley, cinnamon, vegetable broth, hazelnut, lemon, dill, red onion, paprika, zucchini, fennel, extra virgin olive oil, coriander, cannellini beans, stock paste, button mushroom, tomato paste, fennel seed, cilantro, bell pepper, garlic, chili flake