parsley, vegetable broth, cumin, lemon, bell pepper & butternut squash recipes
2 recipes
Page 1
Moroccan Couscous with Roasted Vegetables.
thelastfoodblog.com
Ingredients: cumin, lemon, parsley, butternut squash, bell pepper, vegetable broth, slivered almonds, couscous, red onion, zucchini, extra virgin olive oil, fresh mint, apricot, olive oil, chickpea, cinnamon, coriander powder, garlic, pomegranate
Slow Cooker Moroccan Chicken Chickpea Soup
acedarspoon.com
Ingredients: cumin, lemon, parsley, butternut squash, bell pepper, vegetable broth, chicken thighs, greek yogurt, tomato sauce, red lentils, paprika, harissa, coriander, carrot, cinnamon, cilantro, onion, mint, turmeric, canned tomato, garlic, canned chickpea, chili flake, cayenne