parsley, vegetable broth, egg, bread & cabbage recipes
7 recipes
Page 1
Swiss Cabbage Rolls with Bread Stuffing
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Ingredients: bread, cabbage, egg, parsley, vegetable broth, butter, lingonberry jam, rosemary, red wine, oregano, onion
Stuffed Meatloaf with Fried Potatoes
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Ingredients: bread, cabbage, egg, parsley, vegetable broth, mixed ground meat, almond, olive oil, chili powder, onion, potato
Savoy Cabbage Bowls with Meat Filling
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Ingredients: bread, cabbage, egg, parsley, vegetable broth, mixed ground meat, bread crumbs, ghee, paprika, onion, garlic, cayenne
Cabbage Stuffed with Ground Meat
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Ingredients: bread, cabbage, egg, parsley, vegetable broth, mixed ground meat, bacon, white wine, shallot, paprika, vegetable oil, garlic, caraway
Cabbage Rolls with Tomato Sauce
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Ingredients: bread, cabbage, egg, parsley, vegetable broth, mixed ground meat, bread crumbs, ghee, mozzarella, vegetable oil, olive oil, tomato paste, tomato, onion, garlic
Savoy Stew with Meatballs
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Ingredients: bread, cabbage, egg, parsley, vegetable broth, ground beef, beef broth, heavy cream, milk, butter, creme fraiche, lemon, carrot, white pepper, onion, potato
Meatballs with Tomato Sauce
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Ingredients: bread, cabbage, egg, parsley, vegetable broth, mixed ground meat, bread crumbs, brown mustard, shallot, paprika, zucchini, marjoram, vegetable oil, olive oil, chile pepper, sugar, canned tomato, garlic, cayenne