parsley, vegetable broth, egg, garlic & fennel recipes
6 recipes
Page 1
Stuffed Artichokes
eatsmarter.com
Ingredients: fennel, egg, parsley, garlic, vegetable broth, lemon, basil, artichoke, olive oil, vinegar, onion, chile pepper
Sole Dumplings in Tomato Saffron Broth
cleaneatingmag.com
Ingredients: fennel, egg, parsley, garlic, vegetable broth, sole, milk, white wine, extra virgin olive oil, capers, leek, saffron, thyme, canned tomato
Veggie Pot Pie with Fennel and Potatoes
nourish-and-fete.com
Ingredients: fennel, egg, parsley, garlic, vegetable broth, flour, milk, puff pastry, butter, lemon, carrot, peas, button mushroom, thyme, onion, potato
Baked shakshuka with feta and home-made labneh
taste.co.za
Ingredients: fennel, egg, parsley, garlic, vegetable broth, yogurt, pita, feta, cumin, red onion, paprika, hot sauce, olive oil, tomato paste, bell pepper, chile pepper, canned tomato
Veal Cutlets with Strudel
eatsmarter.com
Ingredients: fennel, egg, parsley, garlic, vegetable broth, veal cutlet, parmesan, ghee, milk, butter, creme fraiche, phyllo, pastry flour, lemon, white wine, cornmeal, olive oil, tomato, leek, oregano, nutmeg
Fish soup with rouille-topped crostini
bbc.co.uk
Ingredients: fennel, egg, parsley, garlic, vegetable broth, prawns, fish heads, crab, gruyere, rustic italian bread, cream, lemon, herbes de provence, tomato sauce, shallot, sun dried tomato, extra virgin olive oil, white wine vinegar, vegetable oil, olive oil, tomato paste, onion, sugar, canned tomato, cayenne