parsley, vegetable broth, heavy cream & wild mushroom recipes
12 recipes
Page 1
Modern Mushrooms: Creamy Chanterelle Soup
foodrepublic.com
Ingredients: heavy cream, parsley, vegetable broth, wild mushroom, flour, butter, onion
Creamy Potato Soup with Chanterelles
eatsmarter.com
Ingredients: heavy cream, parsley, vegetable broth, wild mushroom, butter, olive oil, onion, potato
Green and White Pappardelle with Chanterelles and Ham
eatsmarter.com
Ingredients: heavy cream, parsley, vegetable broth, wild mushroom, deli ham, ghee, tagliatelle, pastry flour, garlic
Creamy Wild mushroom soup
insidetherustickitchen.com
Ingredients: heavy cream, parsley, vegetable broth, wild mushroom, olive oil, porcini, thyme, onion, garlic
Wild Mushroom Soup "Cappuccino"
tasteofhome.com
Ingredients: heavy cream, parsley, vegetable broth, wild mushroom, flour, butter, creme fraiche, bay leaf, onion, garlic
Wild Mushroom Soup with Port Wine
justapinch.com
Ingredients: heavy cream, parsley, vegetable broth, wild mushroom, flour, butter, cream, shallot, button mushroom, port wine
Tagliatelle with Vegetables and Cream Sauce
eatsmarter.com
Ingredients: heavy cream, parsley, vegetable broth, wild mushroom, tagliatelle, lemon, broccoli, olive oil, bell pepper, asparagus, mustard
Creamy Mushroom Soup with Croutons
eatsmarter.com
Ingredients: heavy cream, parsley, vegetable broth, wild mushroom, bread, butter, creme fraiche, pastry flour, carrot, white pepper, button mushroom, onion, potato
Mushroom Walnut Bisque with Ricotta Salata
culturecheesemag.com
Ingredients: heavy cream, parsley, vegetable broth, wild mushroom, walnut, walnut oil, ricotta, butter, celery, white wine, carrot, onion, garlic
Cheesy Mushroom Stuffing
foodnetwork.com
Ingredients: heavy cream, parsley, vegetable broth, wild mushroom, bread, fontina, butter, cheddar, shallot, brandy, egg, thyme, garlic, scallion
Bread Dumplings with Chanterelle Sauce
eatsmarter.com
Ingredients: heavy cream, parsley, vegetable broth, wild mushroom, ghee, milk, bread, butter, pastry flour, chive, egg, thyme, onion, tarragon, nutmeg
Lentil and mushroom balls
kitchenstories.com
Ingredients: heavy cream, parsley, vegetable broth, wild mushroom, currant jelly, lemon, white wine, rolled oats, vegetable oil, bay leaf, egg, lentils, onion, sugar, garlic