parsley, vegetable broth, lemon, fresh mint & pomegranate molasses recipes
4 recipes
Page 1
Persian Dolma Stuffed Grape Leaves with Raisins (or Dolmeh/Dolmades)
familyspice.com
Ingredients: lemon, pomegranate molasses, fresh mint, parsley, vegetable broth, extra virgin olive oil, raisins, grape leaves, onion, risotto rice
Persian Dolma Stuffed Grape Leaves with Raisins (or Dolmeh/Dolmades)
familyspice.com
Ingredients: lemon, pomegranate molasses, fresh mint, parsley, vegetable broth, extra virgin olive oil, raisins, grape leaves, onion, risotto rice
Glazed salmon with giant couscous
deliciousmagazine.co.uk
Ingredients: lemon, pomegranate molasses, fresh mint, parsley, vegetable broth, salmon, israeli couscous, olive oil, garlic, pomegranate
Pomegranate Mujaddara with Caramelized Onions and Herbed Beet Salad
purplecarrot.com
Ingredients: lemon, pomegranate molasses, fresh mint, parsley, vegetable broth, peanut, coconut butter, olive oil, jasmine rice, beetroot, onion, pomegranate, green lentils