parsley, vegetable broth, parmesan, extra virgin olive oil & milk recipes
6 recipes
Page 1
Potato soup with chorizo
deliciousmagazine.co.uk
Ingredients: parmesan, milk, extra virgin olive oil, parsley, vegetable broth, chorizo, pine nut, butter, olive oil, onion, potato, garlic
Daphne Oz’s Cauliflower Alfredo Mac ‘N’ Cheese
rachaelrayshow.com
Ingredients: parmesan, milk, extra virgin olive oil, parsley, vegetable broth, ricotta, butter, macaroni, panko, cauliflower, shallot, basil, nutmeg
Creamy Polenta With Mushrooms Recipe
archanaskitchen.com
Ingredients: parmesan, milk, extra virgin olive oil, parsley, vegetable broth, flour, butter, peppercorn, bay leaf, cornmeal, button mushroom, onion, garlic
Butternut Squash and Cannellini Bean Bisque with Parsley, Sage, and Pistachio Pesto
andreasrecipes.com
Ingredients: parmesan, milk, extra virgin olive oil, parsley, vegetable broth, pistachio, butter, cumin, canned cannellini beans, butternut squash, sage, chili powder, onion, garlic
Spaghetti with Pork Bolognese
myrecipes.com
Ingredients: parmesan, milk, extra virgin olive oil, parsley, vegetable broth, pancetta, ground pork, spaghetti, celery, white wine, carrot, bay leaf, tomato paste, cinnamon, tomato, onion, garlic, nutmeg
Mediterranean Layered Bake
slimmingeats.com
Ingredients: parmesan, milk, extra virgin olive oil, parsley, vegetable broth, mozzarella, red onion, balsamic vinegar, zucchini, eggplant, basil, olive oil, tomato paste, cornstarch, tomato, oregano, fennel seed, bell pepper, potato, garlic