parsley, vegetable broth, parmesan, olive oil, tomato & canned cannellini beans recipes
4 recipes
Page 1
Ribollita (Tuscan Vegetable Stew)
acouplecooks.com
Ingredients: parmesan, canned cannellini beans, parsley, olive oil, tomato, vegetable broth, sourdough bread, zucchini, carrot, sage, cavolo nero, onion, garlic, chili flake
Vegetarian Pasta e Fagioli (Pasta and Beans)
food.com
Ingredients: parmesan, canned cannellini beans, parsley, olive oil, tomato, vegetable broth, ditalini, celery, rosemary, basil, carrot, oregano, thyme, onion, garlic, chili flake
Minestrone
yummly.co.uk
Ingredients: parmesan, canned cannellini beans, parsley, olive oil, tomato, vegetable broth, spaghetti, cabbage, carrot, bay leaf, tomato paste, leek, oregano, thyme, onion, canned tomato, garlic
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: parmesan, canned cannellini beans, parsley, olive oil, tomato, vegetable broth, short-cut pasta, gruyere, zucchini, extra virgin olive oil, basil, carrot, bay leaf, white pepper, corn, leek, green beans, onion, potato, garlic