parsley, vegetable broth, red lentils, tomato & bell pepper recipes
6 recipes
Page 1
Hearty Red Lentil Pasta Sauce
kitchentreaty.com
Ingredients: red lentils, parsley, tomato, bell pepper, vegetable broth, honey, red wine, carrot, olive oil, tomato paste, onion, garlic, italian seasoning
Turkish Lentil Soup
littleferrarokitchen.com
Ingredients: red lentils, parsley, tomato, bell pepper, vegetable broth, butter, lemon, red onion, long-grain white rice, smoked paprika, olive oil, tomato paste, quinoa, mint, garlic
Vegetable burgers
womensweeklyfood.com.au
Ingredients: red lentils, parsley, tomato, bell pepper, vegetable broth, greek yogurt, flour, bread, alfalfa, brown long grain rice, fresh mint, carrot, olive oil, button mushroom, beetroot, onion, garlic
Vegan Lentil Wraps
littlesunnykitchen.com
Ingredients: red lentils, parsley, tomato, bell pepper, vegetable broth, flour tortillas, cumin, lemon, dill, iceberg, soy yogurt, cucumber, olive oil, avocado, onion, mint, garlic
Vegetable burgers
womensweeklyfood.com.au
Ingredients: red lentils, parsley, tomato, bell pepper, vegetable broth, flour, bread, yogurt, alfalfa, fresh mint, carrot, long-grain white rice, vegetable oil, button mushroom, beetroot, onion, sugar, garlic
Lentil Tagine
food.com
Ingredients: red lentils, parsley, tomato, bell pepper, vegetable broth, cumin, preserved lemon, ginger root, bay leaf, olive oil, cinnamon, date, coriander powder, star anise, onion, sweet potato, garlic, cayenne