parsley, vegetable broth, saffron, risotto rice & paprika recipes
7 recipes
Page 1
Vegan Mushroom Paella
connoisseurusveg.com
Ingredients: paprika, parsley, saffron, risotto rice, vegetable broth, lemon, white wine, peas, olive oil, button mushroom, onion, canned tomato, garlic
Paella with Spring Vegetables
lacucinaitaliana.com
Ingredients: paprika, parsley, saffron, risotto rice, vegetable broth, fava beans, red onion, snow peas, cannellini beans, peas, olive oil, borlotti beans, chickpea, green beans, chile pepper
Easy Spanish Vegan Paella (Gluten-Free, Allergy-Free)
strengthandsunshine.com
Ingredients: paprika, parsley, saffron, risotto rice, vegetable broth, lemon, extra virgin olive oil, rosemary, artichoke, peas, smoked paprika, bell pepper, onion, hearts of palm, canned tomato, garlic
Baked Rice with Roasted Corn, Peppers & Onions
eatingwell.com
Ingredients: paprika, parsley, saffron, risotto rice, vegetable broth, lemon, red onion, silken tofu, extra virgin olive oil, bay leaf, clove, tomato paste, bell pepper, thyme, sweet corn, garlic, cayenne
Vegan Paella
yummly.co.uk
Ingredients: paprika, parsley, saffron, risotto rice, vegetable broth, oyster mushroom, lemon, white wine, nori, green olives, peas, olive oil, tomato, kapia, onion, chile pepper, garlic
Spanish Rice with Seafood (Paella)
eatsmarter.com
Ingredients: paprika, parsley, saffron, risotto rice, vegetable broth, shrimp, clam, sea bream, cuttlefish, mussel, cracked pepper, lemon, bay leaf, olive oil, tomato, onion, garlic
Vegetarian Arancini With Aubergines and Chickpeas
foodaciously.com
Ingredients: paprika, parsley, saffron, risotto rice, vegetable broth, bread crumbs, parmesan, flour, lemon, eggplant, extra virgin olive oil, garlic powder, basil, onion, canned tomato, garlic, canned chickpea