parsley, vegetable oil, button mushroom, pastry flour & thyme recipes
8 recipes
Page 1
Pork Wellington
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Ingredients: pastry flour, vegetable oil, parsley, button mushroom, thyme, pork fillet, butter, phyllo, shallot, rosemary, egg, olive oil, garlic
Beef Stew with Noodles
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Ingredients: pastry flour, vegetable oil, parsley, button mushroom, thyme, beef stew meat, bacon, veal stock, tagliatelle, butter, shallot, rosemary, red wine, bay leaf, tomato paste
Chicken in Wine (Coq Au Vin)
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Ingredients: pastry flour, vegetable oil, parsley, button mushroom, thyme, chicken broth, pancetta, chicken breast, butter, peppercorn, shallot, brandy, red wine, bay leaf, garlic
Hash Browns with Pork and Mushroom Ragout
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Ingredients: pastry flour, vegetable oil, parsley, button mushroom, thyme, pork fillet, ghee, heavy cream, milk, cream cheese, rosemary, egg, onion, potato, nutmeg
Chicken and Mushrooms in Red Wine
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Ingredients: pastry flour, vegetable oil, parsley, button mushroom, thyme, chicken broth, pancetta, chicken breast, butter, peppercorn, brandy, red wine, carrot, bay leaf, onion, garlic
Beef in Puff Pastry with Mushroom Filling
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Ingredients: pastry flour, vegetable oil, parsley, button mushroom, thyme, beef steak, beef stock, heavy cream, puff pastry, butter, baby carrot, snow peas, honey, egg, cornstarch, onion, cognac
Beef Bourguignon
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Ingredients: pastry flour, vegetable oil, parsley, button mushroom, thyme, beef stew meat, bacon, butter, peppercorn, broccoli, marjoram, rosemary, red wine, bay leaf, new potato, onion, garlic
Venison with Fig Dumplings
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Ingredients: pastry flour, vegetable oil, parsley, button mushroom, thyme, chicken stock, venison, heavy cream, milk, bread, butter, celery, peppercorn, shallot, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg