parsley, vegetable oil, dijon mustard, salmon & canned anchovy recipes
2 recipes
Page 1
Salmon fillets with salsa verde
eatwell.co.nz
Ingredients: canned anchovy, salmon, vegetable oil, dijon mustard, parsley, red wine vinegar, basil, capers, garlic
Grilled salmon Ni oise
bbc.co.uk
Ingredients: canned anchovy, salmon, vegetable oil, dijon mustard, parsley, lemon, peppercorn, hot sauce, green olives, egg, olive oil, tomato, green beans, bell pepper, new potato, garlic