parsley, vegetable oil, extra virgin olive oil, flour & bay leaf recipes
7 recipes
Page 1
Classic Spaghetti and Meatballs
shewearsmanyhats.com
Ingredients: flour, extra virgin olive oil, vegetable oil, bay leaf, parsley, ground beef, bread crumbs, parmesan, spaghetti, canned whole tomato, egg, olive oil, onion, garlic, chili flake
Classic Spaghetti and Meatballs
flavorite.net
Ingredients: flour, extra virgin olive oil, vegetable oil, bay leaf, parsley, ground beef, bread crumbs, parmesan, spaghetti, canned whole tomato, egg, olive oil, onion, garlic, chili flake
Trout croquettes with herby dipping sauce
womensweeklyfood.com.au
Ingredients: flour, extra virgin olive oil, vegetable oil, bay leaf, parsley, smoked trout, milk, butter, panko, lemon, dill, chive, egg, capers, pickle
Classic Spaghetti and Meatballs
shewearsmanyhats.com
Ingredients: flour, extra virgin olive oil, vegetable oil, bay leaf, parsley, ground beef, bread crumbs, parmesan, spaghetti, canned whole tomato, egg, olive oil, onion, garlic, chili flake
Best Italian Meatballs
jeanetteshealthyliving.com
Ingredients: flour, extra virgin olive oil, vegetable oil, bay leaf, parsley, ground beef, ground pork, parmesan, panko, tomato sauce, egg, olive oil, tomato, onion, garlic, chili flake
Beef Brisket
foodnetwork.com
Ingredients: flour, extra virgin olive oil, vegetable oil, bay leaf, parsley, brisket, celery, red onion, chive, rosemary, canned whole tomato, red wine, carrot, egg, onion, potato, applesauce, garlic
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: flour, extra virgin olive oil, vegetable oil, bay leaf, parsley, deli ham, chicken stock, beef short ribs, celery, portobello mushroom, red wine vinegar, red wine, carrot, dijon mustard, tomato, leek, lentils, thyme, onion, garlic, green lentils