parsley, vegetable oil, extra virgin olive oil, red wine vinegar & onion recipes
3 recipes
Page 1
Paloma Faith's bacalhau à Brás
jamieoliver.com
Ingredients: extra virgin olive oil, red wine vinegar, vegetable oil, parsley, onion, salt cod, lemon, shallot, green olives, egg, olive oil, potato, chili flake
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: extra virgin olive oil, red wine vinegar, vegetable oil, parsley, onion, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, red wine, carrot, bay leaf, dijon mustard, tomato, leek, lentils, thyme, garlic, green lentils