parsley, vegetable oil, flour, onion, lemon & worcestershire recipes

9 recipes

Page 1

Easy beef braise

eatwell.co.nz

Ingredients: worcestershire, flour, lemon, vegetable oil, parsley, onion, beef stew meat, beef stock, butter, brown sugar, bay leaf, tomato paste

Toad in a Hole Recipe

blogchef.net

Ingredients: worcestershire, flour, lemon, vegetable oil, parsley, onion, chicken stock, sausage, milk, butter, wholegrain mustard, egg, thyme

NY Strip Steak with Tarragon Melting Sauce

foodnetwork.com

Ingredients: worcestershire, flour, lemon, vegetable oil, parsley, onion, beef steak, sour cream, butter, dijon mustard, olive oil, garlic, tarragon, scallion

Andouille Sausage Creole

foodnetwork.com

Ingredients: worcestershire, flour, lemon, vegetable oil, parsley, onion, andouille, celery, tomato sauce, hot sauce, bay leaf, tomato paste, bell pepper, canned tomato, garlic, seasoned salt, scallion, chili flake

Shrimp Creole

justapinch.com

Ingredients: worcestershire, flour, lemon, vegetable oil, parsley, onion, shrimp, celery, tomato sauce, hot sauce, long-grain white rice, bay leaf, tomato paste, tomato, bell pepper, chili powder, garlic, scallion

German Schnitzel with Mushroom Gravy

howtofeedaloon.com

Ingredients: worcestershire, flour, lemon, vegetable oil, parsley, onion, beef stock, pork chops, bread crumbs, butter, white wine, wholegrain mustard, egg, smoked paprika, olive oil, button mushroom, garlic, caraway

Redfish Courtbouillon (Court Bouillon)

justapinch.com

Ingredients: worcestershire, flour, lemon, vegetable oil, parsley, onion, chicken stock, red snapper, celery, tomato sauce, white wine, hot sauce, basil, bay leaf, bell pepper, thyme, canned tomato, garlic, scallion, cayenne

Shrimp-Eggplant Beignets With Remoulade Sauce

food.com

Ingredients: worcestershire, flour, lemon, vegetable oil, parsley, onion, shrimp, buttermilk, ketchup, celery, paprika, baking powder, hot sauce, eggplant, wholegrain mustard, egg, mayonnaise, olive oil, chili powder, garlic, scallion, chili flake

Corned beef and cabbage fritters with Russian-style sauce

gourmettraveller.com.au

Ingredients: worcestershire, flour, lemon, vegetable oil, parsley, onion, corned beef, sour cream, gruyere, celery, peppercorn, baking powder, cabbage, hot sauce, carrot, bay leaf, dijon mustard, sriracha, egg, celeriac, mayonnaise, apple cider vinegar, thyme, sugar, scallion, caraway