parsley, vegetable oil, garlic, butter, pastry flour & peppercorn recipes
7 recipes
Page 1
Indian Style Chicken with Mashed Potatoes and Mushroom Sauce
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Ingredients: butter, pastry flour, peppercorn, vegetable oil, parsley, garlic, chicken breast, beef broth, milk, basil, button mushroom, green beans, marsala wine, potato, nutmeg
Chicken in Wine (Coq Au Vin)
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Ingredients: butter, pastry flour, peppercorn, vegetable oil, parsley, garlic, chicken broth, pancetta, chicken breast, shallot, brandy, red wine, bay leaf, button mushroom, thyme
Chicken and Mushrooms in Red Wine
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Ingredients: butter, pastry flour, peppercorn, vegetable oil, parsley, garlic, chicken broth, pancetta, chicken breast, brandy, red wine, carrot, bay leaf, button mushroom, thyme, onion
Rabbit Stew
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Ingredients: butter, pastry flour, peppercorn, vegetable oil, parsley, garlic, bacon, rabbit, shallot, apple, red wine, carrot, bay leaf, thyme, prunes, onion
Beef Bourguignon
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Ingredients: butter, pastry flour, peppercorn, vegetable oil, parsley, garlic, beef stew meat, bacon, broccoli, marjoram, rosemary, red wine, bay leaf, button mushroom, thyme, new potato, onion
Braised Beef with Vegetables
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Ingredients: butter, pastry flour, peppercorn, vegetable oil, parsley, garlic, roast beef, veal steak, white wine, ginger root, carrot, bay leaf, clove, thyme, onion, sugar, cognac, scallion, vegetable broth, nutmeg
Venison with Fig Dumplings
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Ingredients: butter, pastry flour, peppercorn, vegetable oil, parsley, garlic, chicken stock, venison, heavy cream, milk, bread, celery, shallot, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, nutmeg