parsley, vegetable oil, garlic, carrot, red wine & parmesan recipes
5 recipes
Page 1
Short Ribs with Cheesy Polenta
tarateaspoon.com
Ingredients: parmesan, red wine, carrot, vegetable oil, parsley, garlic, beef broth, beef short ribs, polenta, bay leaf, tomato paste, cornstarch, pearl onion, canned tomato
Slow-Cooked Short Rib Ragu
girlgonegourmet.com
Ingredients: parmesan, red wine, carrot, vegetable oil, parsley, garlic, beef short ribs, flour, sour cream, butter, celery, tomato paste, tomato, onion, potato
Italian beef stew with creamy polenta ( SERVES 4 )
eatwell.co.nz
Ingredients: parmesan, red wine, carrot, vegetable oil, parsley, garlic, beef steak, bacon, cream, celery, rosemary, basil, polenta, tomato, porcini, onion
Lasagne with Meat Sauce
eatsmarter.com
Ingredients: parmesan, red wine, carrot, vegetable oil, parsley, garlic, ground pork, lasagna, milk, butter, pastry flour, fennel, bay leaf, tomato paste, tomato, onion, nutmeg
Minestrone (italian vegetable soup)
goodfood.com.au
Ingredients: parmesan, red wine, carrot, vegetable oil, parsley, garlic, bacon, beef stock, macaroni, cheddar, celery, zucchini, white beans, tomato paste, tomato, green beans, onion, turnip, potato