parsley, vegetable oil, garlic, celery, heavy cream & canned crab recipes
2 recipes
Page 1
Crab Cakes with Rémoulade Sauce
browneyedbaker.com
Ingredients: canned crab, heavy cream, celery, vegetable oil, parsley, garlic, shrimp, butter, panko, lemon, hot sauce, dijon mustard, mayonnaise, capers, onion, sweet pickle relish, old bay seasoning
Louisiana Corn and Crab Bisque
penzeys.com
Ingredients: canned crab, heavy cream, celery, vegetable oil, parsley, garlic, chicken broth, chicken soup, flour, butter, white wine, hot sauce, bell pepper, thyme, onion, sweet corn, scallion