parsley, vegetable oil, garlic, celery, peppercorn & canned tomato recipes
2 recipes
Page 1
Georgia’s peppered and braised shoulder of lamb with flageolet beans
deliciousmagazine.co.uk
Ingredients: celery, peppercorn, vegetable oil, parsley, canned tomato, garlic, lamb shoulder, heavy cream, rosemary, red wine, carrot, bay leaf, flageolets, tomato paste, leek, black olives, onion
Shrimp Jambalaya
foodnetwork.com
Ingredients: celery, peppercorn, vegetable oil, parsley, canned tomato, garlic, shrimp, andouille, flour, hot sauce, long-grain white rice, bay leaf, tomato paste, bell pepper, thyme, onion, scallion, cayenne