parsley, vegetable oil, garlic, parmesan, thyme & beef stock recipes
2 recipes
Page 1
Slow-cooker oxtail ragù with gnocchi
bbc.co.uk
Ingredients: beef stock, parmesan, vegetable oil, parsley, thyme, garlic, oxtail, flour, celery, carrot, egg, tomato paste, oregano, onion, potato, canned tomato, nutmeg
Rigatoni Sausage Mushroom Ragu
thegratefulgirlcooks.com
Ingredients: beef stock, parmesan, vegetable oil, parsley, thyme, garlic, sweet italian sausage, rigatoni, butter, celery, red wine, button mushroom, tomato paste, oregano, bell pepper, onion, sugar, canned tomato