parsley, vegetable oil, nutmeg & ghee recipes

8 recipes

Page 1

Tripe with Fried Onions

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Ingredients: ghee, vegetable oil, parsley, nutmeg, beef tripe, milk, butter, pastry flour, onion

Creamed Veal and Potatoes

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Ingredients: ghee, vegetable oil, parsley, nutmeg, veal cutlet, heavy cream, white wine, shallot, button mushroom, potato

Veal with Bread Stuffing

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Ingredients: ghee, vegetable oil, parsley, nutmeg, veal stock, veal roast, milk, bread, white wine, shallot, carrot, egg, celeriac, leek

Veal Roulades with Chard Filling and Mashed Potatoes

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Ingredients: ghee, vegetable oil, parsley, nutmeg, veal steak, veal stock, heavy cream, milk, lamb's lettuce, chard, olive oil, apple cider vinegar, chili powder, onion, potato

Hash Browns with Pork and Mushroom Ragout

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Ingredients: ghee, vegetable oil, parsley, nutmeg, pork fillet, heavy cream, milk, pastry flour, cream cheese, rosemary, egg, button mushroom, thyme, onion, potato

Venison with Celery Purée and Mushrooms

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Ingredients: ghee, vegetable oil, parsley, nutmeg, chicken stock, venison, heavy cream, butter, cream, lemon, shallot, lingonberry, celeriac, button mushroom, cognac, wild mushroom

Kale Cakes with Bacon and Tomato Sauce

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Ingredients: ghee, vegetable oil, parsley, nutmeg, bacon, bread crumbs, parmesan, celery, kale, egg, olive oil, tomato paste, tomato, onion, sugar, garlic, cayenne

Venison Ragout with Cranberries and Dumpllings

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Ingredients: ghee, vegetable oil, parsley, nutmeg, chicken stock, bacon, venison, bread crumbs, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, allspice, clove, tomato paste, thyme, onion