parsley, vegetable oil, olive oil, tomato, egg & chicken stock recipes
2 recipes
Page 1
Coxinha with spiced avocado
jamieoliver.com
Ingredients: chicken stock, vegetable oil, egg, parsley, olive oil, tomato, cooked chicken, bread crumbs, flour, milk, mozzarella, chili sauce, smoked paprika, avocado, scallion, lime
Stuffed ancho chillies
gourmettraveller.com.au
Ingredients: chicken stock, vegetable oil, egg, parsley, olive oil, tomato, queso fresco, flour, zucchini, long-grain white rice, bay leaf, jalapeno, thyme, onion, ancho chile peppers, potato, garlic