parsley, vegetable oil, pastry flour & cognac recipes

4 recipes

Page 1

Pork Chops with Pumpkin, Cabbage and Herbs

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Ingredients: pastry flour, vegetable oil, parsley, cognac, pork cutlets, heavy cream, butter, napa cabbage, basil, pumpkin, mustard, cayenne

Beef Bourguignon

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Ingredients: pastry flour, vegetable oil, parsley, cognac, beef stew meat, bacon, ghee, butter, rosemary, red wine, carrot, bay leaf, button mushroom, onion, garlic

Beef in Puff Pastry with Mushroom Filling

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Ingredients: pastry flour, vegetable oil, parsley, cognac, beef steak, beef stock, heavy cream, puff pastry, butter, baby carrot, snow peas, honey, egg, button mushroom, cornstarch, thyme, onion

Braised Beef with Vegetables

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Ingredients: pastry flour, vegetable oil, parsley, cognac, roast beef, veal steak, butter, peppercorn, white wine, ginger root, carrot, bay leaf, clove, thyme, onion, sugar, garlic, scallion, vegetable broth, nutmeg